52.1 F
Gilroy, CA
Wednesday, December 19, 2018
The Tognetti sisters, Andrea and Nancy, always loved being on the family ranch with their parents and brothers, playing in the fields and on the tractors. Throughout childhood and into their high school years, they even helped...
When Bonino brothers, Russ and Brent, were still little tykes running around on their family ranch off Fitzgerald Avenue in San Martin, they put their two heads together and came up with the idea to sell pears...
Breaking away from the position of many U.S. farmers, Christopher Ranch, the nation’s premier garlic company, announced on Tuesday, Sept. 18, that it fully supports the imposition of a 10 percent tariff on imported Chinese garlic (under...
Dave Peoples is a “glass half full” kind of person, and if you’re going to say his retirement from Garlic City Mercantile is another sign of a dying downtown Gilroy, you better watch your tongue. He and...
Maybe your Fourth of July barbecue didn't go off as planned. Burned, undercooked or dropped on the ground and covered with ants—on some backyard chefs the art of the grill is lost. There may...
Now that the Garlic Festival has come and gone, it's about time for Gilroy's next weekend event. The Gilroy Rodeo is returning after a 62-year hiatus. Tickets are now on sale for the Aug. 11 and 12 rodeo at gilroyrodeo.com....
Santa Clara County this week is offering to buy Saint Louise Regional Hospital in Gilroy and O’Connor Hospital in San Jose for an undisclosed sum, the Gilroy Dispatch has learned. “We would be the perfect purchaser, from our perspective,” County...
That's all folks. It's a wrap for the 40th annual Gilroy Garlic Festival. After the last pepper steak had been served, the final beer poured, and as folks lingered in traffic driving home, all that remained, save for a Monday...
                              All eyes turned to the judge—several hundred in the audience, three other judges, the announcer, a two-camera video crew, and two very nervous amateur chefs. The celebrity judge put down her fork politely, and said, calmly and seriously, to...
What started in 1979 as a small community food festival centered on the small, stinky, cousin of the onion has since turned into a world-recognized, Guinness record-holding, multimillion-dollar destination that helped put little Gilroy on the map. The Garlic...