Elks host Mother’s Day breakfast

Phil Quast mans the chocolate fountain at the Elk's Mother's Day breakfast Sunday.

The Gilroy Elks Lodge hosted its annual Mother’s Day Charity Champagne Breakfast for members and guests Sunday at Gilroy Elks Lodge on the Hill. Moms, grandmas, great-grandmothers and their families enjoyed a menu cooked-to-order omelets, scrambled eggs, sausage, bacon, hash browns, pancakes, biscuits, fresh fruit, juice, coffee, milk, Bloody Marys and Mimosas. The chocolate-covered strawberries were also quite popular.

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