location: 9200 Marcella Ave.
owner: Dolores Nashlund
Manager: Lennart Nashlund
History: I have been making a garlicky salad dressing and dip for my garlic loving family and friends for more than eight years. About two, years ago my friends told me to start selling this dressing. This summer I added blue cheese.
Last year we started a cannery where I can make my unique Red Bell Pepper Jam.
Philosophy: My experience with garlic products is that there is not enough with garlic. My 16 oz. jar has 15 cloves of garlic.
You will get a kick out of it. I have added a very good blue cheese from Denmark for blue cheese/garlic lovers. The dressing is made every week with no preservatives. My Sweet Red Bell Pepper Jam is a terrific appetizer served on top of a cracker with cream cheese.
products: Gilroy’s Creamy Garlicky Salad Dressing & Dip, Gilroy’s Creamy Garlicky Salad Dressing & Dip with Blue Cheese and Gilroy’s Sweet Poppin’ Red Bell Pepper Jam.
hours: Hours: 8am to 5pm weekdays and 8am to 1pm on weekends at Farmers Markets
contact: Lennart Nashlund, 847-5747, e-mail, de*****@******************ng.com, Web site, www.GilroyGarlicDressing.com
