Angie Lopez, from Gilroy, samples a 2007 syrah from winemaker
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Nestled in the heart of historic Uvas Valley in Morgan Hill, Sycamore Creek is a small family-owned winery that produces limited amounts of award-winning, hand-crafted wines. The estate vineyard consists of head cane old vine plantings, as well as more modern plantings which utilize state of the art trellising and canopy management techniques. Their winemaking focuses on capturing the expression of the Uvas Valley and creating wines with great depth and finesse. When crafting each wine, they handle the fruit gently and process as little as possible, utilizing both traditional and modern fermentation and cellaring techniques to preserve the distinctiveness of Sycamore Creek Vineyards.
Their property is planted to Bordeaux varietals – their specialty – and showcases the unique climate and growing conditions of the area. Sycamore invites you to come on in and enjoy their wines and vineyards with friends and family. They’re open Thursday to Monday, noon to 5 p.m. during the week and 11 a.m. to 5 p.m. on the weekends.
MORE: www.sycamorecreekvineyards.com; 408-779-4738
VISIT: 12775 Uvas Road, Morgan Hill

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