Tag: french cuisine
Hello and welcome! I am proud to introduce to you my new column, The Flavor Chronicle. My name is Mitch L. Mariani II and some of you may remember me from my former column, Mixed Grill. This is another food column and I will continue to write about grilling and barbecue, but only seasonally. In The Flavor Chronicle, I have the unlimited culinary world open and unbounded. As my culinary interests go far beyond the grill, I’m very excited for all the possibilities.