Tag: gilroy gardens

“A committee is a group that keeps minutes and loses hours.”

Barbecuing a beef brisket – wonderful cuts available by the way at Rocca’s Market in San Martin – takes about 10-12 hours to do it right, so you’ve really got a lot invested in time and technique. That’s why I appreciated this line so much after smoking a brisket last weekend and then continuing to make what’s known as “burnt ends” – tasty chunks of beef bursting with flavor. Alton Brown, Food Network Star and author of multiple cookbooks, nailed it: “Bimetal coil thermometers are about as accurate as a sniper scope on a nerf gun.” So, if Dad likes to BBQ, a good instant read thermometer would be a great gift …

Mayor Don Gage has opened up a can of worms with his invitation to the City Council and, of course, the community to discuss a city bond measure that would fund “wish list” items. We’re glad he did.

The Gilroy Police Department’s motorcycle traffic unit put on a nice bob-and-weave demonstration at our wonderful homespun Memorial Day parade. As the cars, displays and honorable veterans motored by and my grandchildren waved their flags in delight, I thought a thank you to former Mayor Mike Gilroy and former Councilman Bob Dillon and their cohorts for starting this annual event. It’s a great tradition.

Gilroy Gardens had its largest-ever Gilroy Appreciation Day March 30 when more than 9,000 locals turned up to get the ball rolling on 2013’s summer of fun.

The city council has carved out a vision for Gilroy’s next 15 years and, after its annual two-day strategic planning session, there’s a blueprint that outlines the steps needed to establish Gilroy as one of the most desirable destinations in the country.

Q: Why are you running?

The Gilroy Welcome Center and several Gilroy hotels have teamed up to present a tourism improvement district that would heavily market overnight stays in Gilroy. The Center plans to present the proposal to City Council during their regular Monday, July 16 meeting.