Business

Guitar Center, which operates a store in Gilroy, announced Nov. 21 that it has filed for bankruptcy, but it will stay open as it pays down its debt. As part of its “financial restructuring plan” to reduce its debt by nearly $800 million, the Westlake...

An event for teens, hosted by teens The Gilroy Youth Commission will host the OpportuniTEEN Fair on March 23 for all high school aged students who are interested in more information about local businesses and organizations.  The inaugural event will feature local companies (including Gap, Gilroy...

The Gilroy Library, located at 350 West Sixth Street, now offers U.S. passport services as of Aug. 6. The local library is now the fourth Santa Clara County library that serves as an official passport acceptance facility, following Milpitas, Cupertino and Los Altos libraries,...

Yad Singh said he sees many possibilities in Gilroy. The Morgan Hill resident left his finance job last year to begin investing in the neighboring South County city. His first order of business: turning around two embattled Gilroy liquor stores and transforming them into what...

Owners of Anytime Fitness Russ and Jaime Allen celebrated the additional space they recently added to their Gilroy facility, nearly doubling the floor space. Additional new machines and a second classroom make it even more convenient and easier to use to achieve your workout goals. Located at 755 First St., managers Brad Gwinn and Christopher Madewell invite you to stop in for a tour.

Uesugi Farms’ Highway 25 shipping facility and agricultural land is up for sale. The family-owned vegetable producer with operations in California and Mexico announced in late 2018 that it would sell off all of its equipment and wind down its operations in 2019.  It planted...

Maurizio Cutrignelli recently closed Fuzio and has now opened a new restaurant in the same location called The Good Fork, a California bistro bar and grill. The menu includes California cuisine with a European flare, using farm to table vegetation from local farmers. Shawn Paul is the Executive Chef of The Good Fork and has a long career in the culinary industry; he has gained valuable experience working for premier Bay Area and New York restaurants including Bistro Jeanty, 1300 on Fillmore, Paladin and Chez Papa Bistro in addition to stints at Michelin-rated restaurants in France and England. Details: www.thegoodforkbistro.com or 408-779-3200.

Santa Clara County officials say there is an “urgent need” for fostering and adopting dogs. The county’s Animal Services Center in San Martin is over capacity, and officials there have announced that the public can help by adopting and fostering dogs. Lisa Jenkins, program manager of...