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(*;¼(**?ginning of this month, I introduced the concept of multitask grilling, a concept where the griller adds extra food to the grill to be eaten at a later point in time. But this is only half the total concept. Multitask grilling also takes advantage of the unused space on the grill to cook a side dish, which will accompany the main course.

Editor's note: Morgan Hill resident and veterinarian Dr. John Quick is joining South Valley Newspapers as a new columnist. His column, discussing pet care, will appear biweekly, alternating with columns from San Martin veterinarian Dr. Pete Keesling.

The opera ain't over until the jealous lady sings. In a

Last year, I and many others on this floor believed it was a bad